What's Cooking?

My favorite spot to eat on the central coast

 

Pizza is whats cooking at Village Pizza up in Big Bear!

 

^^ That looks so gooood! Maybe I'll be calling Barro's Pizza soon. ORDER UP!

This is dinner instead. Chile verde.

 

This pic is just plain mean

 

It was 111° in Castaic today so we damn sure ain't cooking anything today. Too darn hot for me to even grill so it's Gallions salad night. Gallions Castaic Corner is a go to place just like Casa Lupitas. If you need bait, super ice cold beer or the absolute best sub sandwich you've ever had in your life then you need to go to Gallions. Leave the bread off and you got yourself big giant killer Italian salad and it's only 5 bucks. Cant beat it with a stick.

 

We went for chicken Caesar salads and margaritas tonight.

 

Health food Sunday around here...Baby backs & Mac-N-Cheese on the pellet grill, where the heck is everybody? I thought today was BBQ day??? Oh well ya'll missed out.

 

No pics, but I went with grilled (over mesquite) salmon and a salad with spinach, arugula, cherry tomatoes, red bell pepper, avocado, and something else I can't remember.

It was good.

 

Is roasting coffee considered cooking? Honduras and Brazil in the drum today.

 

Grilled salmon on a salad of spinach, arugula, red bell pepper, cherry tomatoes, mushrooms, avocado. Yum!!

 

^^^ That looks delicious and way healthier than my dinner^^^ I'll explain later...

 

I was supposed to practice for the VoodooBBQ yesterday with a smoked Tri Tip we picked up when the wife was torturing by dragging me to Wally World a couple days ago. Instead she added salt to the wound after I had an awesome ride and made me go with her to visit and socialize with the monster in law. So today while I was still at work I guided her thru her own tri-tip on the pellet grill and she nailed it even though she did use the cheater grill. Best one I've ever had so I have officially nominated her as grill master for the "big event" so I can just drink beer and enjoy myself...

Yeah I'm a redneck beer drinking meat eater but I ride my bike a lot so hopefully it balances out.

 

Traeger life.

 

Campside Cafe Breakfast Burritos...

 

A quick breakfast on the blvd before work.

 

This was under a "recipe" heading on the YouTube..... Guess it could go in the Music, I listened to sum thread too. New Clutch songs!!

 

I’ve been making fermented sriracha the last two summers.
Last year was serranos/habaneros/Thai dragon chilies with some red bells for body.
This year is jalapenos/serranos/Naga vipers with the red bells again. Vipers are like 10 times hotter than habaneros.
Very good flavor and then every once in a while you get a seed that makes you whimper. I used pineapple juice instead of vinegar this year.

 

Dude! That's like death in a bottle.

 

Delicious, delicious death!

 

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I’m hoping to see some grand Turkey Dinners ‘n Fixins here tomorrow.

Bring on the viddles!

 

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Slingin’ drinks for the rents while they whip-up dinner.

 

Home stretch..

 

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The spread this year. I was responsible for the Green Bean Casserole.

Happy Thanksgiving to all you IMTB Hooligans. Im going to need a recovery ride tomorrow.